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  • May 20, 2023

TITANIC FIRST CLASS DINNER | RECREATED BY CHEF NOAH SHEETZ

Quick Details

  • Duration: 4.5 hours
  • Date: May 20, 2023
  • Time: 5:00 pm
Titanic Dinner
$300

May 20, 2023

Back By Popular Demand!

CHEF NOAH SHEETZ HISTORIC DINNERS

RECREATING

TITANIC’S FIRST-CLASS DINNER 11 COURSE MEAL ON MAY 20, 2023 BANNERMAN ISLAND

INCLUDES MUSIC THAT WAS PLAYED ON THE TITANIC ON APRIL 14th.

Performed by Tom McCoy, Pianist.

Exclusive for 30 Guests

Noah Sheetz – the former director of The Chef’s Consortium, along with four other noted Hudson Valley Chefs will recreate the first-class dinner menu that was served onboard the Titanic on April 14, 1912. The exclusive event will be held on the Bannerman Residence Terrace overlooking the Hudson River.

There is only room for 30 guests who will be treated to an 11-course meal based on an original menu that was recovered from the ship.

The meal will include wine sponsored by the Millbrook Vineyards. A reproduction of the Wisteria pattern china tea cup and saucer that was used in the Veranda Cafes on the Titanic. Each guest will take home their cup and saucer as a souvenir of the evening, courtesy of Fred and Ann Osborn– The Easter Foundation.

The evening will be topped off with the performance of “All Aboard Titanic”, actors recreating the first class passengers who were on- board Titanic that fateful night.

 

COVID-19: Vaccination Cards and masks are currently not required at this time but could change depending on the severity at the time. Bannerman Island follows New York State COVID-19 regulations.

a cup of coffee
an old photo of a group of people in a room
a clock on the side of a building

Join us for an exclusive event that recreates the Titanic’s first-class menu

Noah Sheetz – the former director of The Chef’s Consortium, along with four other noted Hudson Valley Chefs – will recreate the first-class dinner menu that was served on-board the Titanic on April 14, 1912. The exclusive event will be held on the Bannerman Residence Terrace overlooking the Hudson River.

There is only room for 24 guests who will be treated to an 11-course meal based on an original menu that was recovered from the ship.shape

The meal will include wine and will be served on a reproduction of the Wisteria pattern China that was used in the Veranda Cafes on the Titanic. Each guest will take home their plate as a souvenir of the evening, courtesy of Virginia Donovan Fine Art and Barbara and Wes Gottlock.

The evening will be topped off with the performance of Jeffrey Hatcher’s play, Scotland Road, directed by BCT Executive Director, Neil Caplan.

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